I had some KC spare ribs that I was planning on cooking and FedEx was nice enough to deliver my new toy, er accessory yesterday. Perfect timing. I followed the instructions to bring it up to 225 and it worked just as advertised. I put the ribs on.
The temp was nice and steady for five hours. Between 220 and 235 with barely any adjustments. I turned after about 2.5 hours. I let them roll on until five hours had passed. I judged them to be done.
They turned out perfectly. Some of the best I've made. So far I'm sold on this little accessory. I look forward to many more cooks with it.
I think they were perfectly cooked if I do say so myself.
And the plate...
Thanks for looking.
Jonathan
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