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Author Topic: .: 2015 WKC Summer eCook :: PRIZE WINNERS ANNOUNCEMT THREAD!! :.  (Read 8790 times)

AcrossFromHoss

  • WKC Brave
  • Posts: 294
Re: .: 2015 WKC Summer eCook :: PRIZE WINNERS ANNOUNCEMT THREAD!! :.
« Reply #15 on: July 09, 2015, 09:17:16 AM »
Congrats to the winners and thank you everyone who contributed pictures, prizes or comments to an amazing ECook and a huge thank you to 604 for your efforts and generosity. From the Ontario meet up day 1 on Canada Day to seeing the Americans doing there thing on July 4th this was an amazing event. Love seeing old and new kettles loaded up with food like that.
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"Seeing pictures of a nice steak without viewing the middle is like seeing a nice pair of tits in a bra. You tease!!!!"
 22.5 black OTG kettle, 18.5 WSM, Jumbo Joe

Idahawk

  • WKC Performer
  • Posts: 3300
Re: .: 2015 WKC Summer eCook :: PRIZE WINNERS ANNOUNCEMT THREAD!! :.
« Reply #16 on: July 09, 2015, 09:17:28 AM »
How about next year adding an entry fee ?


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Wanted plum/burgundy 18.5
WTB Color Copies of old Weber Catalogs

LightningBoldtz

  • WKC Ambassador
  • Posts: 5977
Re: .: 2015 WKC Summer eCook :: PRIZE WINNERS ANNOUNCEMT THREAD!! :.
« Reply #17 on: July 09, 2015, 09:22:00 AM »
Quote from: Idahawk on July 09, 2015, 09:17:28 AM
How about next year adding an entry fee ?


Sent from my iPad using Tapatalk

I know Matt is going to fight that, but I think it would be great.  If some of the money helps the site then be may be on board
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I am not a collector, but I do have a small collection.
"You can have everything in life you want if you will just help enough other people get what they want"

indy82z

  • WKC Ranger
  • Posts: 1176
Re: .: 2015 WKC Summer eCook :: PRIZE WINNERS ANNOUNCEMT THREAD!! :.
« Reply #18 on: July 09, 2015, 09:45:22 AM »
I am definitely game.
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Matt_T

  • WKC Brave
  • Posts: 156
Re: .: 2015 WKC Summer eCook :: PRIZE WINNERS ANNOUNCEMT THREAD!! :.
« Reply #19 on: July 09, 2015, 10:22:42 AM »
This year's event was great - I enjoyed every minute of it and every cook entered! I agree with @idahawk I could see an entry fee being used two ways 1) off-setting any costs and benefiting the site and 2) potentially doing a big prize - like a grail or a package of steaks - like the kind you can order online but don't because it's really not a good use of family funds...oh wait that's just my excuse...

Sent from my Nexus 7 using Tapatalk

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Keep it simple stupid

Idahawk

  • WKC Performer
  • Posts: 3300
.: 2015 WKC Summer eCook :: PRIZE WINNERS ANNOUNCEMT THREAD!! :.
« Reply #20 on: July 09, 2015, 10:27:30 AM »
Make it voluntary so nobody is left out and  Matt would be cool with it I'm sure


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Wanted plum/burgundy 18.5
WTB Color Copies of old Weber Catalogs

Jeep

  • WKC Brave
  • Posts: 202
Re: .: 2015 WKC Summer eCook :: PRIZE WINNERS ANNOUNCEMT THREAD!! :.
« Reply #21 on: July 09, 2015, 10:30:11 AM »
:)

I had a great time cooking!

I will send you a PM.

-Jeep
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22 Performer - Black - AA ** 22 OTS - Black - Cajun Bandit - AD ** 22 MT - Burgundy - EO
18 OTS - Guinness - DZ **  SJG - Black - Turned into Mini WSM  ** SJS - Lime - AT (x2)

LightningBoldtz

  • WKC Ambassador
  • Posts: 5977
Re: .: 2015 WKC Summer eCook :: PRIZE WINNERS ANNOUNCEMT THREAD!! :.
« Reply #22 on: July 09, 2015, 10:40:23 AM »
Idea that I like (because I thought if it) is maybe a buck for each entry submitted.  We would have generated $150 if that was the case this year.  I would have gladly chipped in 6 bux for my cook submissions.
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I am not a collector, but I do have a small collection.
"You can have everything in life you want if you will just help enough other people get what they want"

AcrossFromHoss

  • WKC Brave
  • Posts: 294
Re: .: 2015 WKC Summer eCook :: PRIZE WINNERS ANNOUNCEMT THREAD!! :.
« Reply #23 on: July 09, 2015, 11:54:08 AM »
Even if its making a few extra bucks on an Ecook2015 Ecook2016 hat, beer coozie or tshirt I think most involved would enjoy having a keepsake. Lots of great ideas here also.
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"Seeing pictures of a nice steak without viewing the middle is like seeing a nice pair of tits in a bra. You tease!!!!"
 22.5 black OTG kettle, 18.5 WSM, Jumbo Joe

Winz

  • WKC Ranger
  • Posts: 1714
Re: .: 2015 WKC Summer eCook :: PRIZE WINNERS ANNOUNCEMT THREAD!! :.
« Reply #24 on: July 09, 2015, 12:12:40 PM »
Props to Matt for his hard work, and to all the participants.  It was a great event that really embodies the sprit of the WKC!


Winz
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In an ongoing relationship with a kettle named Bisbee.

SmokenJoe

  • WKC Performer
  • Posts: 2734
Re: .: 2015 WKC Summer eCook :: PRIZE WINNERS ANNOUNCEMT THREAD!! :.
« Reply #25 on: July 09, 2015, 09:57:24 PM »
Congrats to ALL who participated in the eCOOK II  ...  some great cookups and pics.  Thank you one and all for the inspiration.

Congrats to those who were the chosen few.

And especial thanks to those who help the event all along the way.     SJ
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"Too Beef, or Not too Beef" ...

Looking for Dark Blue MBH 22", Dark Green MBH 22", Yellow MBH 22", Glen Blue MBH 22", Avocado MBH 22".

Chuck

  • WKC Brave
  • Posts: 179
Re: .: 2015 WKC Summer eCook :: PRIZE WINNERS ANNOUNCEMT THREAD!! :.
« Reply #26 on: July 10, 2015, 02:31:09 PM »
Quote from: Idahawk on July 09, 2015, 09:17:28 AM
How about next year adding an entry fee ?

While I know most members would be willing to chip in under the spirit that the contest is being performed, if there is an entry fee it could cross over to be regulated under state/national/international lottery/gaming laws.
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This is a fairly cheap hobby when you consider the time  with family and friends and how many meals are created.

austin87

  • WKC Ranger
  • Posts: 1542
Re: .: 2015 WKC Summer eCook :: PRIZE WINNERS ANNOUNCEMT THREAD!! :.
« Reply #27 on: July 10, 2015, 05:40:12 PM »
@Chuck that is a really good point. An optional contribution might be the way to go instead of a required entry fee.
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Bbqmiller

  • WKC Ranger
  • Posts: 915
Re: .: 2015 WKC Summer eCook :: PRIZE WINNERS ANNOUNCEMT THREAD!! :.
« Reply #28 on: July 10, 2015, 06:36:31 PM »
Thanks Matt for organizing this!
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Jason

  • WKC Ranger
  • Posts: 983
Re: .: 2015 WKC Summer eCook :: PRIZE WINNERS ANNOUNCEMT THREAD!! :.
« Reply #29 on: July 10, 2015, 08:30:03 PM »
From thinkin about what to cook, to putting my posts together, and enjoying all of the other awesome cooks, I had a lot of fun participating in this years eCook!

I really appreciate the hard work and commitment that @SixZeroFour put into this too, thanks Matt !
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