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Dinner On The 18's

Started by MrHoss, July 12, 2015, 06:47:56 AM

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MrHoss

Dinner last night was a bit of a rush job and I had 2 of these cookers out under cover on the deck already so I grabbed Dolly out of my man room and proceeded:



I made burgers, sausages, mushrooms and zucchini with corn coming from the house, (the first local corn of the season). First I smoked the sausages and a normal burger for the wife and a blue cheese one for me:



Then everything got grilled in quick succession:



Having a heated cooker beside Dolly made finding holding space easy:





Looking at that thermometer mounted on the Black 18 OTG makes me wince. The thing really is useless and looks like crap. I measure temp at the vent and find it a more accurate gauge than any of my modern lids that have thermometers or this butchered Black. All of them would look better without the damn therms.

"Why do you have so many bbq's?"....."I just like lookin' at em' sometimes....and I have enough purses and shoes"

austin87


Craig


WNC

Great looking spread! Love seeing all those 18's!

bbquy

They are so perty!! Great cookup!

1911Ron

Nice setup and great looking food!
Wanted: 18" Platinum any color will work
This is my Kettle there are many like it but this one is mine......