Charcoal Grilling & BBQ (Moderators: SixZeroFour, Cellar2ful)

Sous Vide Tomahawks Reverse Sear

Started by Veekz

Replies: 5
Views: 219

December 29, 2021, 02:28:03 PM
by Veekz

First Brisket on the Kettle

Started by Veekz

Replies: 14
Views: 555

July 08, 2022, 07:45:30 AM
by stillgriller

Happy neighbours

Started by vasilelung

Replies: 4
Views: 1,935

December 21, 2020, 09:52:48 PM
by tvt

Varekais' Pretzel bake..

Started by varekai

Pages1 2

Replies: 20
Views: 1,916

February 12, 2017, 06:19:20 PM
by varekai

Because I can...

Started by varekai

Replies: 4
Views: 954

March 26, 2017, 10:51:29 AM
by argentflame

Both an exciting opportunity and a scary as f#%K thing to do!... UPDATE

Started by varekai

Pages1 2

Replies: 25
Views: 4,957

October 11, 2016, 06:15:45 AM
by blieb

Also did a prime rib for dinner

Started by varekai

Replies: 3
Views: 728

January 15, 2017, 04:47:45 AM
by hawgheaven

Sous Vide top sirloin

Started by varekai

Replies: 12
Views: 2,162

November 21, 2017, 02:29:16 AM
by captjoe06

My first time doing pulled pork

Started by varekai

Replies: 3
Views: 1,082

June 06, 2016, 08:13:58 PM
by varekai

I'm in new territory and need help...

Started by varekai

Pages1 2

Replies: 15
Views: 1,782

April 01, 2018, 08:38:45 PM
by Jammato

Pork shoulder and a day of "firsts"

Started by varekai

Replies: 3
Views: 721

January 14, 2017, 08:13:15 PM
by Travis

First try at Kebob Koobideh

Started by varekai

Replies: 4
Views: 1,057

April 13, 2017, 06:28:07 AM
by 1buckie

The Chief is HOME! Thanks to Jon.

Started by varekai

Replies: 4
Views: 1,172

December 03, 2016, 08:12:35 PM
by kettlebb

Grilling at work!..lol

Started by varekai

Replies: 4
Views: 1,072

February 05, 2017, 06:14:40 PM
by varekai

Ready for Pulled Pork- Round 2

Started by varekai

Replies: 4
Views: 1,194

January 17, 2017, 06:11:36 PM
by varekai

Santa Maria style tri tip

Started by varekai

Replies: 6
Views: 1,133

August 24, 2016, 12:32:23 PM
by varekai

Not a Weber, but a Weber is being used..

Started by varekai

Replies: 10
Views: 1,784

December 16, 2016, 08:23:24 AM
by greenweb

Snake method tri tip HAPPENING NOW...

Started by varekai

Replies: 9
Views: 2,584

July 02, 2016, 08:19:45 AM
by varekai

need input from sous vide users

Started by varekai

Replies: 3
Views: 1,058

January 24, 2017, 05:48:18 AM
by MikeRocksTheRed

11 1/2 lb pork belly... What would YOU do?

Started by varekai

Replies: 12
Views: 1,640

February 06, 2017, 08:39:35 PM
by Darko