Inaugural Cook on my Glen Blue 26” Introducing Marilyn

[TXFlyGuy]

Very, very nice. I always wondered how much more convenient it would be to have a 26 inch Kettle. We have two 22's and one 18.

[JEBIV]

I have been cooking on a 26 since 2010, I have to rethink my process when I break out a 18 or 22, I will never be without my 26er

[bladz]

I have been cooking on a 26 since 2010, I have to rethink my process when I break out a 18 or 22, I will never be without my 26er

I agree with Joe.  I use my 26" all the time.  I love the extra room it gives me.  In fact my 22" WSM has been in storage for the last two years because I use the 26" for all my smoking needs.


Sent from my iPhone using Weber Kettle Club

[JEBIV]

I have been cooking on a 26 since 2010, I have to rethink my process when I break out a 18 or 22, I will never be without my 26er

I agree with Joe.  I use my 26" all the time.  I love the extra room it gives me.  In fact my 22" WSM has been in storage for the last two years because I use the 26" for all my smoking needs.


Sent from my iPhone using Weber Kettle Club

That's funny @bladz I had kicked around the idea of adding a 22 WSM to the arsenal but just can't think of a good reason to do so, 5 26er's at my disposal says to me no need !