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Author Topic: First time making pulled pork. This is after 10 hours.  (Read 1915 times)

abett

  • Smokey Joe
  • Posts: 59
First time making pulled pork. This is after 10 hours.
« on: June 11, 2017, 03:49:00 AM »


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mhiszem

  • WKC Performer
  • Posts: 3493
Re: First time making pulled pork. This is after 10 hours.
« Reply #1 on: June 11, 2017, 04:11:05 AM »
Looks pretty good to me!


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WGA, Uline Green SJ, '95 Red M/T, '88 Red 18", '01 Plum SSP, Patent Pending Yellow

kettlebb

  • WKC Ambassador
  • Posts: 5968
Re: First time making pulled pork. This is after 10 hours.
« Reply #2 on: June 11, 2017, 04:11:26 AM »
Mmmmmmmmmm bark.


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Looking for: Red MBH 26"(The Aristocrat), Chestnut-coppertone (The Estate), Glen-blue (The Imperial), and The Plainsman.

abett

  • Smokey Joe
  • Posts: 59
Re: First time making pulled pork. This is after 10 hours.
« Reply #3 on: June 11, 2017, 11:39:06 AM »
Finished product.





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Big Dawg

  • WKC Ranger
  • Posts: 1238
Re: First time making pulled pork. This is after 10 hours.
« Reply #4 on: June 12, 2017, 11:14:44 AM »
Bet it's not you LAST time ! ! !





BD
The Sultans of Swine
22.5 WSM - Fat Boy
22.5 OTG - Little Man/26.75 - Big Kahuna

Lemans

  • WKC Ranger
  • Posts: 1242
Re: First time making pulled pork. This is after 10 hours.
« Reply #5 on: June 12, 2017, 04:00:35 PM »
Perfect.  Mix it with some vinegar and red pepper flakes
I can't stop lovin my Weber!!!
2-22 WSM, 22.5 gold, 22.5 MT code EE Red Head ,22.5 AH in Green ,18 silver , Green SSP code EI,Weber Ranch,mini WSM black,4-smokey joes black, lime, copper, crimson Sjg  IQ120 electric 22.5 silver economy 2004..that makes 15. I know WEBERITIS !!

jeffrackmo

  • WKC Ranger
  • Posts: 1177
Re: First time making pulled pork. This is after 10 hours.
« Reply #6 on: June 13, 2017, 03:52:02 AM »
MMmmmmm Pork.... Looks good to me!  How was it???

It looks all nice and "Barky"... :)

Jeff
Lets just say I have acquired a few Kettles.  Big and small.   Vintage and New...  Some say I have a problem.  I find the Kettle, buy the Kettle, USE the Kettle...No problem...

charred

  • WKC Performer
  • Posts: 2291
Re: First time making pulled pork. This is after 10 hours.
« Reply #7 on: June 17, 2017, 05:36:58 PM »
looks great and that reminds me, mine's been cookin for about 10.5

better go check it....
hopelessly, helplessly, happily addicted to a shipload of Webers

SmokenJoe

  • WKC Performer
  • Posts: 2734
Re: First time making pulled pork. This is after 10 hours.
« Reply #8 on: June 18, 2017, 02:11:55 PM »
Great looking PP  ...  I really like that it's NOT over-sauced.   I like to taste the pork, not sweet tomato or vinegar sauce.   Some but not too much.

SJ
"Too Beef, or Not too Beef" ...

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