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Pizza Sunday

Started by haeffb, August 07, 2016, 06:24:29 PM

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haeffb

Still working out the details of the homemade thin crust dough.

Same pizzas as before:

Thai Dye copycat with curry chicken, onions, cucumbers and tomatoes. Drizzled with Thai garlic chili sauce.

And for me, Italian sausage, pepperoni and onion.

Cooked on the green machine while the copper performer provides landing space.







Yes, a different beer was consumed during each of these pizza cooks.

varekai

Nice thin crust! looks awesome.
CGA,GGA, jumbo joe, 3-18" kettles,22" blue,green,yellow and 2 reds, 1-22" lid mod for pizza, a genesis silver,2 Red SS Performers,2 26ers,1 red, 1 chief and a Ranch Kettle.

MikeRocksTheRed

Wow!  That pizza looks awesome.  Great job!
62-68 Avocado BAR-B-Q Kettle, Red ER SS Performer, Green DA SS Performer, Black EE three wheeler, 1 SJS, 1 Homer Simpson SJS,  AT Black 26er, 82 Kettle Gasser Deluxe, "A" code 18.5 MBH, M Code Tuck-n-Carry, P Code Go Anywhere, 2015 RANCH FREAKING KETTLE!!!!!!

Nate

That looks great. Is that a Chicago style thin dough recepie?

haeffb

It's a serious eats recipe, I think. Or close to it. I posted it in a thread last week.


Sent from my iPad using Weber Kettle Club mobile app

smokster