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Author Topic: Love my Weber  (Read 3833 times)

addicted-to-smoke

  • WKC Ambassador
  • Posts: 5783
Re: Love my Weber
« Reply #15 on: January 13, 2016, 06:40:43 AM »
Quote from: charred on January 13, 2016, 06:27:51 AM
$1500 on a charcoal grill? Even a Ranch only costs $1200.   :D

I don't know what ABC's got but it's very easy to spend many hundreds on an outdoor planting pot kamado.
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It's the iconic symbol for the backyard. It's family/friends, food and fun. What more do you need to feel everything [is] going to be all right. As long as we can still have a BBQ in our backyard, the world seems a bit of a better place. At least for that moment. -reillyranch

MINIgrillin

  • WKC Ranger
  • Posts: 1887
Re: Love my Weber
« Reply #16 on: January 13, 2016, 07:56:14 AM »
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Seville. CnB performer:blue,green,gray. 26r. 18otg. Karubeque C-60.

addicted-to-smoke

  • WKC Ambassador
  • Posts: 5783
Re: Love my Weber
« Reply #17 on: January 13, 2016, 08:22:34 AM »
My old minivan is up for sale, for less than that. I'm sure that cooks a fabulous meal but I'd rather keep the van.
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It's the iconic symbol for the backyard. It's family/friends, food and fun. What more do you need to feel everything [is] going to be all right. As long as we can still have a BBQ in our backyard, the world seems a bit of a better place. At least for that moment. -reillyranch

SmokenJoe

  • WKC Performer
  • Posts: 2734
Re: Love my Weber
« Reply #18 on: January 13, 2016, 09:17:56 AM »
Those are beautiful colors  ...  but, I'd rather be smoking better cigars.                            SJ
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"Too Beef, or Not too Beef" ...

Looking for Dark Blue MBH 22", Dark Green MBH 22", Yellow MBH 22", Glen Blue MBH 22", Avocado MBH 22".

ABCbarbecue

  • WKC Brave
  • Posts: 328
Re: Love my Weber
« Reply #19 on: January 13, 2016, 05:36:10 PM »
Quote from: charred on January 13, 2016, 06:27:51 AM
$1500 on a charcoal grill? Even a Ranch only costs $1200.   :D

It's a Hasty Bake 256 Gourmet with a couple of upgrades.  Great grill but it's a fuel hog.  It's not really possible to snuff out the fire so every time I cooked with it I used at least a Weber Chimney's worth of charcoal, often more because it's so big.
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