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Author Topic: Pulled Pork on the 26er  (Read 3080 times)

SixZeroFour

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  • Posts: 5833
Re: Pulled Pork on the 26er
« Reply #15 on: November 06, 2015, 08:53:56 AM »
Oh man that looks good James - great show! Love the 2-6 too [emoji106]
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Big Dawg

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  • Posts: 1258
Re: Pulled Pork on the 26er
« Reply #16 on: November 11, 2015, 09:28:20 AM »
I've never tried a whole shoulder.  I don't really see them locally.  But that is sure a good looking hunk 'o pork!





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The Sultans of Swine
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