I'm still fairly new to Webers, grilling, smoking, etc. and all that comes with them, so I'd appreciate some feedback with this question as I have not seen much talk about them here. What do you all think of the Tip Top Temp? Sounds like a good accessory to have and I really want to get one, but I want to know from the more experienced Weber owners here before I decide to pick one up or not. I've read a lot of the reviews on amazon and it sounds promising, but I would like to know from people in this group specifically what they think. Thanks in advance!