Reuben on the grill

[Hofy]

A while back we made some corned beef on the grill, shredded it up to make Reubens.

[OoPEZoO]

Oh man.....I haven't had a Reuben in a long time.  That just made my mouth water

[argentflame]

Awesome cook. I have to make some.

[Cuda Dan]

Nice job on the Reuben! Man looks so good.

[Troy]

that looks freaking gooooood.

man, my leftover pigs in a blanket lunch isn't looking very good anymore

[coldkettle]

Looks great!

I love the smell of a evening cook...

[pbe gummi bear]

My what great bokeh you have. I love Reubens!

[teerhardy]

I love the idea of corned beef on the grill! Looks great.


Sent from my iPhone using Tapatalk and fat fingers

[HankB]

Looks great! I had one the other day. Took it another step. I warmed the kraut and pastrami in the microwave first and then set the assembled sandwich on a hot tortilla griddle and set a hot grill press on top of that. With the griddle and press preheated to about 500°F you get a really nice grilled reuben! (And I love my IR thermometer for checking temperature on stuff like that.)

[Metal Mike]

Thanks for Dinner plans!
...doing a corned round (plan to slice) marbled rye bread & Russian dressing (variation)
Cast iron herb split red potatoes then flip & finish the sandwich on it
+ scotch (of course)

[AJ328]

Sandwich looks more than great. I never thought of corned beef on the grill, did you soak it first or do anything for the salt content before throwing it on the grill?