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Weber Kettle Club Forums
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Cooking & Food Talk
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Charcoal Grilling & BBQ
(Moderators:
SixZeroFour
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Cellar2ful
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Bone in pork roast
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Topic: Bone in pork roast (Read 150 times)
bbqking01
WKC Ranger
Posts: 1620
Bone in pork roast
«
on:
October 29, 2021, 05:49:38 PM »
Simple hot n fast. Probably do it for Sunday lunch. Yellow Mustard rubbed as binder, Smoke and Fire Sweet Preacher rub, and Meat Church Deez Nuts rub. On the kettle for about 5 hours with a chunk of pecan. In the crock pot now. Will shred tomorrow.
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Veekz
Smokey Joe
Posts: 96
Re: Bone in pork roast
«
Reply #1 on:
October 30, 2021, 01:22:57 AM »
Nice color and bark on that roast. Great job!
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TXFlyGuy
WKC Ranger
Posts: 510
Re: Bone in pork roast
«
Reply #2 on:
October 30, 2021, 07:48:55 PM »
Looks good as is...I would eat it straight away!
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2021 Bluebonnet Brewoff Winner
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bbqking01
WKC Ranger
Posts: 1620
Re: Bone in pork roast
«
Reply #3 on:
October 30, 2021, 08:02:14 PM »
I checked temp and it was at 140/145 so I waited a bit
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Weber Kettle Club Forums
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Cooking & Food Talk
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Charcoal Grilling & BBQ
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,
Cellar2ful
) »
Bone in pork roast