Pulled Pork Arepas

[SmoothSmoke]

I decided to go out of the ordinary with my pulled pork sandwiches today.  Instead of buns, I went with making Arepas.  Arepas are from South America, mainly Colombia and Venezuela.  They are made out of corn meal.  I'm so glad I made these as I always wondered how they would taste in a BBQ application.  And they were goooooood.  Oh and it was my first smoke on the lil medium BGE.  Lil bugger chugged along perfect all day.   (yeah wrong cooker, but it's pictures, can't say no to that) 

[Vermin99]

looks great!!! We make something similar but you only use the corn meal deal on the bottom, they are called Sopes

[Duke]

Fantastic arepas Smooth! Those look tasty!

[Troy]

looks awesome!!!

[1911Ron]

Looks good, is that my plate there

[1911Ron]

"Oh and it was my first smoke on the lil medium BGE.  Lil bugger chugged along perfect all day.   (yeah wrong cooker, but it's pictures, can't say no to that) "

We shall forgive you as you have a Weber cover in the backround,shan't happen shall it eh wat!