I have done a bunch of things lately but hVe not posted any food in a few months so thought I would post a bunch this morning. April 6th will be my first full year BBQing with my Weber Kettles as I have never done anything before April 2013. BBQ Pit Masters, BBQ Pit Boys and WKC have been my inspiration in getting into my Weber Kettle and trying to learn to cook some on it. Thanks to all on WKC as I read every day I get more and more ready for the spring and summer grilling season. Tired of the winter season as its been bad here this year so many weeks I didn't get to grill but now its on.
Pork loin
(http://i23.photobucket.com/albums/b361/wyd10/Grill/633bfe56-a9c3-437a-8c73-e33efc96c31d.jpg) (http://s23.photobucket.com/user/wyd10/media/Grill/633bfe56-a9c3-437a-8c73-e33efc96c31d.jpg.html)
(http://i23.photobucket.com/albums/b361/wyd10/Grill/20131222_192416.jpg) (http://s23.photobucket.com/user/wyd10/media/Grill/20131222_192416.jpg.html)
Duel Chickens with potatoes and carrots
(http://i23.photobucket.com/albums/b361/wyd10/Mobile%20Uploads/20140315_131924.jpg) (http://s23.photobucket.com/user/wyd10/media/Mobile%20Uploads/20140315_131924.jpg.html)
(http://i23.photobucket.com/albums/b361/wyd10/Mobile%20Uploads/20140315_132712.jpg) (http://s23.photobucket.com/user/wyd10/media/Mobile%20Uploads/20140315_132712.jpg.html)
Turkey
(http://i23.photobucket.com/albums/b361/wyd10/Turkey.jpg) (http://s23.photobucket.com/user/wyd10/media/Turkey.jpg.html)
(http://i23.photobucket.com/albums/b361/wyd10/Mobile%20Uploads/20131128_115626.jpg) (http://s23.photobucket.com/user/wyd10/media/Mobile%20Uploads/20131128_115626.jpg.html)
Corned Beef Brisket Point
(http://i23.photobucket.com/albums/b361/wyd10/Grill/cornedbeef.jpg) (http://s23.photobucket.com/user/wyd10/media/Grill/cornedbeef.jpg.html)
Apricot Glazed Ham
(http://i23.photobucket.com/albums/b361/wyd10/Grill/SmokedHam.jpg) (http://s23.photobucket.com/user/wyd10/media/Grill/SmokedHam.jpg.html)
Those all look terrific!
I want to know a bit more about how you did the pork loin.
WYD !!!
Those Look Grate !!!!
All big sized roastings.....liked the chickens in particular !!!!
Good Show !!!!
QuoteApril 6th will be my first full year BBQing with my Weber Kettles as I have never done anything before April 2013.
I would say you are a pretty fast learner! I like that you are going for some big cooks - that apricot ham looks really good!
Winz
That all looks really good! (I just made corned beef brisket AKA Pastrami on Monday. And had more for lunch today. :D )
Here are more that I have done.
Lobster Tails
(http://i23.photobucket.com/albums/b361/wyd10/Grill/lobstertail.jpg) (http://s23.photobucket.com/user/wyd10/media/Grill/lobstertail.jpg.html)
Brisket
(http://i23.photobucket.com/albums/b361/wyd10/Grill/Brisketongrill.jpg) (http://s23.photobucket.com/user/wyd10/media/Grill/Brisketongrill.jpg.html)
(http://i23.photobucket.com/albums/b361/wyd10/Grill/Pointcutcornedbeefbrisket.jpg) (http://s23.photobucket.com/user/wyd10/media/Grill/Pointcutcornedbeefbrisket.jpg.html)
Chicken
(http://i23.photobucket.com/albums/b361/wyd10/Grill/BCChicken.jpg) (http://s23.photobucket.com/user/wyd10/media/Grill/BCChicken.jpg.html)
Pork Loins finished
(http://i23.photobucket.com/albums/b361/wyd10/Grill/Goosebreasts.jpg) (http://s23.photobucket.com/user/wyd10/media/Grill/Goosebreasts.jpg.html)
4 Pork Loins
(http://i23.photobucket.com/albums/b361/wyd10/Grill/4porkloins.jpg) (http://s23.photobucket.com/user/wyd10/media/Grill/4porkloins.jpg.html)
Dangit I am getting hungry...
...and all of my kettles are 100miles away! :(
Quote from: jcnaz on March 19, 2014, 02:07:59 PM
Dangit I am getting hungry...
...and all of my kettles are 100miles away! :(
Oh wow that would be brutal. Hope you get them soon.