Weber Kettle Club Forums

Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: steveOH on June 14, 2025, 05:15:10 PM

Title: Saturday Chicken
Post by: steveOH on June 14, 2025, 05:15:10 PM
Drumsticks on the old Weber. Smoked with mesquite for 45 minutes and smothered with a garlic butter, BBQ sauce and Honey Glaze.
Title: Re: Saturday Chicken
Post by: Tommie on June 14, 2025, 11:30:33 PM
Lovely!


Sent from my iPhone using Tapatalk