Bypassed the rotisserie this year, standing rib roast laid down mid cook lol.... Turned out really good, used the new MEATER 2+ which worked flawlessly. Lane's Brisket rub on for 24 hours, roast out for one hour prior to cook. Beaux had his share of the unseasoned inner parts and wanted more. Kellee's chocolate dipped strawberries and ice cream for desert. Happy New Year everyone!
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As usual, looks amazing Greg! Your grill buddy is licking his chops!!!
Challenge you to try the Chuck "Prime"Rib in Sous Vide sometime. Finish off high heat in one of your wonderful Webers.
https://youtu.be/nRR5sfs0gFQ?feature=shared
We did it about 7yrs ago and followed this process and it came out perfect and kept a few extra coins in our pockets!
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Quote from: Gringo on December 31, 2023, 05:46:43 PM
As usual, looks amazing Greg! Your grill buddy is licking his chops!!!
Challenge you to try the Chuck "Prime"Rib in Sous Vide sometime. Finish off high heat in one of your wonderful Webers.
https://youtu.be/nRR5sfs0gFQ?feature=shared
We did it about 7yrs ago and followed this process and it came out perfect and kept a few extra coins in our pockets!
Sent from my iPhone using Weber Kettle Club (https://siteowners.tapatalk.com/byo/displayAndDownloadByoApp?rid=91018)
Great idea and thanks! Pup is resting in my lap after a good dinner....
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grate looking roast and meal !!
Beautiful color and nice crust!
Happy New Year to you and your family.
Cheers
Quote from: JEBIV on January 02, 2024, 03:22:36 AM
grate looking roast and meal !!
Thanks Joe! This is one of my favorite cooks and I look forward to it each New Year.....
Happy New Year to you and your family!
Quote from: AZ2FL on January 02, 2024, 05:25:48 AM
Beautiful color and nice crust!
Happy New Year to you and your family.
Cheers
Thanks Robert, I was a little worried about getting a nice crust all around without using the rotisserie. Not sure I noticed a difference other than the roast shrinking and falling over lol..... Definitely easier to just throw it on the grill and easier cleanup.
Cheers and Happy New Year you and yours!
Beautiful rib roast. Very nice
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Quote from: Foster Dahlet on January 02, 2024, 04:55:55 PM
Beautiful rib roast. Very nice
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Thanks, was hoping for something close to yours which looked excellent!
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