Title: Asian Beef Back Ribs on the Summit
Post by: bamakettles on February 04, 2023, 04:45:20 PM
Post by: bamakettles on February 04, 2023, 04:45:20 PM
Kinder's SPG seasoned, 250F - 275F for two hours, wrapped for one hour, glazed with Bachan's and set for 20 mins. Got called into work so they sat in the warming drawer for two hours. I think the rest helped, they were really tender. Brushed with a little more Bachan's and topped with toasted sesame seeds and green onions. Very happy with the summit performance, it's still purring along at 275 waiting for me to throw something else on it.
Also made a lasagna for my mom and step dad while cooking. They're in their 90s and he had a stroke a couple weeks back. Difficult time for them.
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Also made a lasagna for my mom and step dad while cooking. They're in their 90s and he had a stroke a couple weeks back. Difficult time for them.
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Title: Re: Asian Beef Back Ribs on the Summit
Post by: Chesapeake Weber on February 04, 2023, 05:25:45 PM
Post by: Chesapeake Weber on February 04, 2023, 05:25:45 PM
Nice work Bama! Sounds like a winner. Lasagna looks pretty damn good too 
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Title: Re: Asian Beef Back Ribs on the Summit
Post by: rich on February 08, 2023, 08:25:51 PM
Post by: rich on February 08, 2023, 08:25:51 PM
That looks very good!
Best wishes to your family.
Best wishes to your family.
Title: Re: Asian Beef Back Ribs on the Summit
Post by: bamakettles on February 09, 2023, 05:15:14 AM
Post by: bamakettles on February 09, 2023, 05:15:14 AM
Thanks guys......
Title: Re: Asian Beef Back Ribs on the Summit
Post by: GlockRocker on February 10, 2023, 06:32:29 AM
Post by: GlockRocker on February 10, 2023, 06:32:29 AM
Oh man 🤤
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Title: Re: Asian Beef Back Ribs on the Summit
Post by: AZ2FL on February 10, 2023, 03:09:47 PM
Post by: AZ2FL on February 10, 2023, 03:09:47 PM
I'll take a plate of lasagna please.
Cheers
Cheers
Title: Re: Asian Beef Back Ribs on the Summit
Post by: bigred on February 10, 2023, 08:03:17 PM
Post by: bigred on February 10, 2023, 08:03:17 PM
Tre Bien
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