Weber Kettle Club Forums

Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: Steamroller on November 08, 2020, 02:34:01 PM

Title: Reverse seared NY Strip
Post by: Steamroller on November 08, 2020, 02:34:01 PM
Reverse seared a couple NY Strip steaks today using the slow and sear. Definitely taking advantage of the nice weather in CNY. (https://uploads.tapatalk-cdn.com/20201108/ea3557f638c7f46c45d75af94d434db5.jpg)(https://uploads.tapatalk-cdn.com/20201108/7a837e679a953d05332b4244afe16da7.jpg)(https://uploads.tapatalk-cdn.com/20201108/17401ec361cc55fb29fac97adc15041f.jpg)

Sent from my SM-N981U using Tapatalk

Title: Re: Reverse seared NY Strip
Post by: SMOKE FREAK on November 08, 2020, 03:36:27 PM
I like what I'm seeing!
Title: Re: Reverse seared NY Strip
Post by: bbqking01 on November 08, 2020, 05:03:55 PM
Yas!


Sent from my iPhone using Weber Kettle Club (https://siteowners.tapatalk.com/byo/displayAndDownloadByoApp?rid=91018)