Reverse seared a couple NY Strip steaks today using the slow and sear. Definitely taking advantage of the nice weather in CNY. (https://uploads.tapatalk-cdn.com/20201108/ea3557f638c7f46c45d75af94d434db5.jpg)(https://uploads.tapatalk-cdn.com/20201108/7a837e679a953d05332b4244afe16da7.jpg)(https://uploads.tapatalk-cdn.com/20201108/17401ec361cc55fb29fac97adc15041f.jpg)
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I like what I'm seeing!
Yas!
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