Hi friends,
maybe the question is stupid, but I am not sure what "Test" on the temperature gauge on a e.g. MasterTouch Gen1. is for.
Can you help me? :-)
(http://pics.weberkettleclub.com/images/2018/01/26/IMG_1145.md.jpg) (http://pics.weberkettleclub.com/image/fR7)
Looks like the boiling point. I suppose you could put water in a cast iron pan to see if the gauge is accurate?
212 deg .. boiling water ;-)
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Boiling water and a cup of ice water. Or compare at different points in water with a calibrated/accurate thermometer. The way the kid therms are set up, you could just get an oven thermometer and let it ride thru a cook and compare.
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