Chilly morning here in Sandwich, 20* and time to get this butt on. 8.5lb slathered in plochmans yellow mustard and rubbed with 17th. Street Magic Dust (homemade). Apple and pecan for smoke this time around. On the bullet at just after 5AM
Racked after 9 hours in the fridge getting happy
(http://i1374.photobucket.com/albums/ag406/scottzee26/temporary_zpst54xhpxh.jpg) (http://s1374.photobucket.com/user/scottzee26/media/temporary_zpst54xhpxh.jpg.html)
14.5 bullet coming up to temp...check out the smokey ghost rising up over my shoulder
(http://i1374.photobucket.com/albums/ag406/scottzee26/temporary_zpsaagtboqw.jpg) (http://s1374.photobucket.com/user/scottzee26/media/temporary_zpsaagtboqw.jpg.html)
Beautiful morning for a smoke. Keep the coffee on!
2 hours in
(http://i1374.photobucket.com/albums/ag406/scottzee26/temporary_zpsbyrksb6o.jpg) (http://s1374.photobucket.com/user/scottzee26/media/temporary_zpsbyrksb6o.jpg.html)
Bullet is rock solid
(http://i1374.photobucket.com/albums/ag406/scottzee26/temporary_zpske1d54ue.jpg) (http://s1374.photobucket.com/user/scottzee26/media/temporary_zpske1d54ue.jpg.html)
That's awesome Scott! I like the hat too.
Sent from my iPhone using Weber Kettle Club mobile app (https://siteowners.tapatalk.com/byo/displayAndDownloadByoApp?rid=91018)
your ghost looks as though he's standing on the handle leaning backwards...lol *catch me*
That smoke ghost is cool as hell. Nice shot. He's going up so must be a kind ghost.
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