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Author Topic: A Tribute to the Red Kettle  (Read 4340 times)

JDLones

  • WKC Brave
  • Posts: 165
Re: A Tribute to the Red Kettle
« Reply #15 on: April 09, 2014, 05:32:58 PM »
Ah, if I had one I would happily post a pic of it.   ???
I love the smell of wood smoke and cooking meat...
Weber OTG 22.5 and Jumbo Joe
Char-Broil Commercial Gasser

crumbsnatcher

  • WKC Ranger
  • Posts: 756
A Tribute to the Red Kettle
« Reply #16 on: April 10, 2014, 03:36:52 PM »
I love the deep red color when my 2 tone red MT is loaded with hot coals.






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1911Ron

  • WKC Performer
  • Posts: 4478
Re: A Tribute to the Red Kettle
« Reply #17 on: April 11, 2014, 06:20:46 PM »
Not sure if you want to call this one a Redhead or not.

My true Redhead!

Vent shot!
Wanted: 18" Platinum any color will work
This is my Kettle there are many like it but this one is mine......

MacEggs

  • WKC Performer
  • Posts: 3477
Re: A Tribute to the Red Kettle
« Reply #18 on: April 25, 2014, 08:17:39 AM »
I have had this gem for exactly one year ... my second kettle at the time, and the very beginning of Weberitis.  ;)
EO vent code, with some beautiful handles from Brian.  :D 8)

Q: How do you know something is bull$h!t?
A: When you are not allowed to question it.

jamesnomore

  • WKC Ranger
  • Posts: 1010
Re: A Tribute to the Red Kettle
« Reply #19 on: April 25, 2014, 01:01:59 PM »
My first weber genesis 3000 redhead soon to be blue  ::) and my crooked "K" future MT conversion.


WTB: Genesis Jr.