Mini Clean-Up of The Yellow 22.5" Rose of Texas

Started by MaxBobcat, December 01, 2013, 10:38:43 AM

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MaxBobcat

Today I did a small clean up of a Yellow 22" (AKA "The Gourmet") that Bob/Ramsfan picked up for me.  I believe this to be a kettle from 1976.  This thing was in fairly rough shape.  Too many dings to really count on the lid and bowl, the top vent tab was bent off, and not to mention the bottom of the bowl has extreme crazing.   BUT, it is a Yellow and down here in Texas where we don't see too many of these things, that counts for a lot!

Today was just a good scrubing with some steel wool and cheapo degreaser and then I reassembled it.  Here are some pics.  I will try to get some coals going in it soon and I will post some of it glowing soon.

I have a more thorough rehab in store for this one, but don't have the tools or time right now.  I plan on drilling out the bottom vent rivets and reattaching with bolts, as well as staining the original handle.  As you can tell, this is a modern ashpan and everything.  I think this will prob be a cooker, so I am not to concerned about being period correct on every little thing.

The Original CL Picture


Belly of the Beast.


What I used to help me clean up.


Scrubbed the vent to get a decent shot:


She started cleaning up pretty nice and I got her all assembled and put a Slide-Aside on...




The Purdy Side


The Oogly Side


Freckled Ass


Ketchup and Mustard


Thanks for Looking!  ;D

salad

Purdy side sure is purdy.  The other side has patina.  Looks good to me!
WTB 18 fruit

kendoll

Very nice. A Yellow is a Yellow, no matter the condition. Looks great!

Ken
Willing to trade first born for: *Ranger (any colour) *Westerner (yeah right)

*Imperial (Glen-Blue) *Brown GA

zavod44

Vintage Weber Grill raconteur and bon vivant.....and definitely Sir Agent X

MINIgrillin

Seville. CnB performer:blue,green,gray. 26r. 18otg. Karubeque C-60.

MaxBobcat

Thanks guys!

Well, I got around to firing her up today.  I wanted to see the yellow turn that glowing orange I've heard about.  I didn't really know what to expect.  Whether it would slowly build a slight orange hue over 10 minutes as it warmed up or what.  After I dumped in my chimney and sat back down in my chair, it was already a deep shade of rosy red.  The pictures didn't really do it justice.  It was more red than what they show.

Before the coals went in


After






kendoll

Willing to trade first born for: *Ranger (any colour) *Westerner (yeah right)

*Imperial (Glen-Blue) *Brown GA

ramsfan

That looks great Max! You did a fine job. If I had known it could look that good, I would have kept it for myself and told you some crazy story about how it fell out of the back of my truck on the way home or something? (j/k lol)
This is the original Weber kettle. The most powerful bbq grill in the world and can blow your taste-buds clean off! So, you have to ask yourself one question: "Do you feel hungry? Well, do you punk?"

glrasmussen

Can you live with the freckles now? Very nice clean up, work with it and enjoy the orange glow.

jcnaz

A bunch of black kettles
-JC

MaxBobcat

Thanks again guys,  And haha yep, I can live with the blemishes now.  Just war-wounds I guess.  This kettle is 10 years older than me, and I got a few dents too.   ;D

Craig

She's a beaut! I love that orange glow.

Some day....

vader06

It looks like the kettle is smiling with the red color.   :)
Genesis Gold B, 18" WSM, 18" Yellow, 22" Blue OTG, 22" Lime MBH, 22"  Black SJ, Black Jumbo Joe Platinum and Red 22" LE.

javahog2002


SSP '00-WSM 18.5-WSM 22.0-'90 MT-Hasty Bake Cado

MaxBobcat

Guys,

I am going to try to take these double rivet handles off and then sand and stain this handle. 

What is the easiest way to take off these double rivet handles?  Anybody got any tips? 

It will be appreciated!