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Author Topic: Undecided  (Read 2170 times)

kako5256

  • WKC Brave
  • Posts: 268
Undecided
« on: November 13, 2013, 01:11:42 PM »
Lunchtime but I couldn't decide...
Pineapple sausage, Teri chicken, or filipino style adobo squid!!!

Might as well do all three!!!



Sorry. No plated pics. The kids were starving. I don't think the food even touched a plate. Straight from the grill to their bellies!!!
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kako5256

  • WKC Brave
  • Posts: 268
Re: Undecided
« Reply #1 on: November 13, 2013, 01:12:46 PM »
Three cooking temps at the same time. Score one for kettles!!!
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If it's a weber, I can't pass on it. That's my sickness! I hope I am never cured.

pbe gummi bear

  • WKC Mod
  • Posts: 9059
Re: Undecided
« Reply #2 on: November 13, 2013, 08:06:26 PM »
Nice cook. Surf and turf! Do you miss the lid bale?
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kako5256

  • WKC Brave
  • Posts: 268
Undecided
« Reply #3 on: November 13, 2013, 08:33:52 PM »
It's my brother's I did ok without it. But I prefer having one.


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If it's a weber, I can't pass on it. That's my sickness! I hope I am never cured.

argentflame

  • WKC Ranger
  • Posts: 1313
Re: Undecided
« Reply #4 on: November 13, 2013, 09:28:05 PM »
The squid looks good. How did you prepare. Direct grill on those. I tried a crispy pata bought a 2.5lb. I was surprise the skin was crispy. Thanks to Aawa. It was a test. Left it too long while I was working on another kettle. Still not bad.

« Last Edit: November 13, 2013, 09:31:44 PM by argentflame »
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pbe gummi bear

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Re: Undecided
« Reply #5 on: November 13, 2013, 09:41:21 PM »
I love crispy pata. I've always wondered how it would turn out in a kettle.
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kako5256

  • WKC Brave
  • Posts: 268
Undecided
« Reply #6 on: November 14, 2013, 06:39:15 AM »
Squid was marinated in 1 parts rice wine vinegar (roasted garlic flavor), 1 part  liquid aminos, a pressed garlic clove, 1 tablespoon honey, half a lime (juiced). Seared on both sides. You can boil down the marinade if you want and use it for sauce. We didn't.


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If it's a weber, I can't pass on it. That's my sickness! I hope I am never cured.

Duke

  • The Duke
  • Posts: 7968
Re: Undecided
« Reply #7 on: November 16, 2013, 06:46:33 PM »
Everything looked good. I love squid. Is that a PK yer cooki'n on?
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Craig

  • WKC Mod
  • Posts: 11004
Undecided
« Reply #8 on: November 17, 2013, 05:34:15 AM »
Looks really good! When it comes to squid, I love it in "wedding ring" shaped calamari form though... I haven't eaten the tentacles yet. Maybe some day.. ;)  nice work!
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