Author Topic: Brazillian Weber? (Read 1651 times)

Jocool · « **on:** November 11, 2013, 09:14:18 AM »

Not sure If I think this is a good idea or not. But I'm leaning towards not.

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dazzo · « **Reply #1 on:** November 11, 2013, 09:21:20 AM »

Why not?

Tim in PA · « **Reply #2 on:** November 11, 2013, 09:46:08 AM »

How do you cover it?

Heyjude · « **Reply #3 on:** November 12, 2013, 07:44:20 PM »

Nice idea.. I wonder what that one piece of corn is for?
Maybe one vegetarian in the family..

zavod44 · « **Reply #4 on:** November 13, 2013, 04:31:54 AM »

I don't think it's meant to be covered

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HankB · « **Reply #5 on:** November 13, 2013, 02:44:42 PM »

Are the spits driven? It looks pretty cool but would use more charcoal than a covered cooker.

Jocool · « **Reply #6 on:** November 13, 2013, 04:45:53 PM »

It's a Carson Rotti, but set in a Weber,

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