Hawg and briskie are on.

[mike.stavlund]

Sounds like  a great celebration, Peas!  Nice of you to share your expertise.

[Weber MD]

Ha-ha, that's great! Where do you get a pig like that? You didn't get that from the local Food Lion....

[1buckie]

Ha-ha, that's great! Where do you get a pig like that? You didn't get that from the local Food Lion....

 You'd be surprized at who can order what, just ask around.....kinda depends on the area & how much call they get for certain things, but even small grocery chains can find extra stuff they don't have in the cases......

[Peaspurple]

Ha-ha, that's great! Where do you get a pig like that? You didn't get that from the local Food Lion....

We get it across the bridge in Suddlersville. They give us the best price, $1.69 pound. I usually call around locally but Suddlersville is hard to beat plus it's a nice 45 minute drive thru the country.

[Weber MD]

That's cool.  That's a lot of meat you grilled up.

Saw the pic of the WSM - did you decide to hang onto it? I unboxed my WSM this morning.  Can't wait to fire it up.

[Peaspurple]

That's cool.  That's a lot of meat you grilled up.

Saw the pic of the WSM - did you decide to hang onto it? I unboxed my WSM this morning.  Can't wait to fire it up.

Yeah I'm gonna hang onto it. We used it for the brisket and chickens. You can't really go wrong, it's a great cooker.