How to clean a stainless steel grill pan?

Started by SimSportPlyr, July 29, 2013, 06:53:34 AM

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SimSportPlyr

Last night I used my (model 6435) stainless steel grill pan for the first time, to grill salmon and scallops.

The food came out great, but I'm having difficulty cleaning the pan.

googling for cleaning tips, I find contradictory info: use SOS pad; don't use abrasives.....

I'm trying a paste of baking soda and water, but that isn't accomplishing much.

I don't care about the discoloration, but I want to get the crusty stuff off.

I welcome any suggestions.

Thanks.

edhead35

bar keepers friend powder. If you have sensitive hands, use gloves, as it has a mild acid in it.

Bman

Bar Keepers Friend.  That shit is simply amazing on stainless steel.

Also, if you can fit your grill pan into a frying pan --- put some water in the pan and get it to boiling.  The crusty stuff will basically fall off.  When wifey burns stuff on our better cookware, I use the boiling water trick with great results. (taught to me by my grandmother)
I've always had gas...  And now a bunch of kettles because of this place.  Thanks!

SimSportPlyr

edhead25 and Bman, you guys are awesome.   Thanks!   I'll get some of this stuff.

Do you know if this is generally available locally, in stores, or whether I need to mail order it?

Thanks again.

glrasmussen

You can also try a halved lemon and some table salt.

Bman

Bar Keepers Friend can be found at Home Depot, Target, or most grocery stores.
If you have crusties, might wanna to a scraping or the boiling trick first.  But the B-K-F will do a great job afterwards.
I've always had gas...  And now a bunch of kettles because of this place.  Thanks!

edhead35

Quote from: SimSportPlyr on July 29, 2013, 09:10:52 AM
edhead25 and Bman, you guys are awesome.   Thanks!   I'll get some of this stuff.

Do you know if this is generally available locally, in stores, or whether I need to mail order it?

Thanks again.

It is usually with the cleaning supplies in most grocery stores with Ajax and dish soaps.

SimSportPlyr

Quote from: Bman on July 29, 2013, 09:27:48 AM
Bar Keepers Friend can be found at Home Depot, Target, or most grocery stores.
If you have crusties, might wanna to a scraping or the boiling trick first.  But the B-K-F will do a great job afterwards.

I've love to use the boiling method, but my tray is 13.5" X 18.5" X 1.5", so I'm not sure how I would manage it.

I have Home Depot and Target nearby.   Thanks for letting me know!

SimSportPlyr

#8
QuoteIt is usually with the cleaning supplies in most grocery stores with Ajax and dish soaps.


Perfect.   Thanks!

swamprb

I soak my Rib-O-Lator trays in 6" full sized pan with Oxi-Clean powdered bleach, hose n' go!
I cook on: Backwoods Gater, Lang 36, Hunsaker Smokers, Pellet Pro 22" WSM, BGE's, WSM's, Cajun Bandits, PK Grills, Drum Smokers, Genesis Silver C, Weber Q's, Cookshack 008, Little Chief, La Caja China #2, Lodge Sportsman...oh yeah! Weber Kettles! Kamado restoration and pit modification hack!

Heyjude

You can always try a thin razor blade to scrape the larger cunks and then the sos pad..
I suggest the soak it and wait method first.. Let time and patience do the work!
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I don't care if you don't like my Avatar, its there for me..

Mmmmm

It's stainless...if you already have SOS pads go for it. What could it possibly hurt?
"What this world needs is more humble geniuses. There are so few of us left."

SimSportPlyr

Quote from: glrasmussen on July 29, 2013, 09:14:36 AM
You can also try a halved lemon and some table salt.

glrasmussen, I haven't picked up Bar Keeper's Friend yet, so I'll try lemon and salt.  Thanks for the suggestion.

SimSportPlyr

swamprb, Heyjude, and Mmmmm, thanks for the replies!

SimSportPlyr

I tried Bar Keeper's Friend in liquid form (I forgot some of the detail posted here).   Was that a mistake?

I applied BKF and started scribbing with a plastic scrubby.  That didn't seem to be working, so I reapplied BKF and let it sit for about 10 mins.   When I scrubbed, the more lightly crusted areas cleaned pretty easily.

After about 10 minutes of scrubbing and reapplying BFK I had removed about 80% of the discoloration, but I seemed to be approaching a point of diminishing returns.

I have a feeling I'm not doing this right.

Should I let the BFK sit on the SS longer before scrubbing?

Should I use the powdered form of BKF instead?

Should I be using a metal scrubber, like SOS?

Thanks for any guidance.