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Smoked ribs on WSM

Started by Vwbuggin64, August 14, 2023, 06:57:33 AM

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Vwbuggin64

August 14, 2023, 06:57:33 AM
Smoked some pork ribs with Missing Link rub and G Hughes maple brown bbq sauce. I used cowboy charcoal and hickory wood.


Sent from my iPhone using Weber Kettle Club
Rollin coal

22" 81 B (Faded Black), 22" 86 H (Black),91 N SJ (black), 18" 65 (Red), 12 AU Tostito SJ , 22" CU (Copper), 22" (Brown)Happy Cooker, Q2000 Charcoal, Weber Spirit, 22in Yellow, 18"WSM, Happy cooker SJ

bamakettles

#1
August 14, 2023, 07:17:28 AM
Good looking ribs.  I'll bet they didn't last long!

Vwbuggin64

#2
August 14, 2023, 07:51:08 PM

Quote from: bamakettles on August 14, 2023, 07:17:28 AM
Good looking ribs.  I'll bet they didn't last long!

Lol, they are gone. They lasted maybe 30 minutes.


Sent from my iPhone using Weber Kettle Club
Rollin coal

22" 81 B (Faded Black), 22" 86 H (Black),91 N SJ (black), 18" 65 (Red), 12 AU Tostito SJ , 22" CU (Copper), 22" (Brown)Happy Cooker, Q2000 Charcoal, Weber Spirit, 22in Yellow, 18"WSM, Happy cooker SJ

Big Dawg

#3
August 16, 2023, 02:37:27 PM
Yeah, very nice looking ribbies !





BD
The Sultans of Swine
22.5 WSM - Fat Boy
22.5 OTG - Little Man/26.75 - Big Kahuna

Gringo

#4
August 24, 2023, 09:25:55 AM
Good looking bark on those baby backs! 


Sent from my iPhone using Weber Kettle Club
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