Looks good. Wait til you try a 4 hour brisket...you’ll have brisket for lunch and can enjoy the afternoon doing something else.
ISO: Green MBH 18/22 or Green 18 Tri-Wood or OTG
Whoa! Whoa! WHOA! Too much information! My head is still spinning from an unnatural 8 hour brisket, are you trying to make me lose consciousness? I need meds...quick, gimme' some bourbon...
Finishing a brisket in 4 hours doesn’t allow oneself to get... “too deep into the corn.” Or put another way...brisket for lunch and a mellow bourbon afternoon. [emoji1303]
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