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Weber Kettle Club Forums
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Cooking & Food Talk
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Charcoal Grilling & BBQ
(Moderators:
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Cellar2ful
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Brisket in the summit
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Topic: Brisket in the summit (Read 996 times)
Kain
WKC Ranger
Posts: 662
Brisket in the summit
«
on:
May 23, 2020, 04:40:09 PM »
Extremely happy with how this beautiful weapon cooks. Killer honey bee rub. Cherry for the smoke. 9hrs later wrapped and rested. [emoji106]
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StuartG
Smokey Joe
Posts: 23
Re: Brisket in the summit
«
Reply #1 on:
May 24, 2020, 05:57:05 AM »
[emoji1303]
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bbqking01
WKC Ranger
Posts: 1620
Re: Brisket in the summit
«
Reply #2 on:
May 24, 2020, 09:30:37 AM »
Mouth is watering
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willian m Pineda
Smokey Joe
Posts: 30
Re: Brisket in the summit
«
Reply #3 on:
May 25, 2020, 04:55:43 PM »
nice
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JEBIV
WKC Ambassador
Posts: 10688
Re: Brisket in the summit
«
Reply #4 on:
May 26, 2020, 05:04:35 AM »
I believe your weapon of choice was on target !!
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Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill
bamakettles
WKC Ambassador
Posts: 6066
Re: Brisket in the summit
«
Reply #5 on:
May 26, 2020, 07:57:54 AM »
That is one beautiful grill and an awesome looking brisket.
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Weber Kettle Club Forums
»
Cooking & Food Talk
»
Charcoal Grilling & BBQ
(Moderators:
SixZeroFour
,
Cellar2ful
) »
Brisket in the summit