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Practice Turkey

Started by michaelmilitello, November 16, 2019, 02:47:26 PM

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michaelmilitello

A friend of mine asked me to smoke them a turkey for their early thanksgiving meal they were having today.  I don't mind the practice and it's (humbly) always nice when someone thinks enough of my skill to cook for them. 

Spatchcocked this 12 pounder.   Dry brined overnight.  Covered it with an herb butter smear before cooking.  Added coarse black pepper. 

Cooked on the Aristocrat at 325 with a few hunks of apple.  The recipient of the bird was very happy.  I think I'm ready for turkey day. 




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jd

22.5 Copper kettle
Blue Performer
Copper Performer

View to a Grill

Looks like a winner!...winner turkey dinner!


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View to a Grill on YouTube

kettlebb

Nice looking bird and grill!


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Looking for: Red MBH 26"(The Aristocrat), Chestnut-coppertone (The Estate), Glen-blue (The Imperial), and The Plainsman.

HoosierKettle

Looks perfect. I have no doubt it tasted incredible.


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noreaster

Hadn't used the rotisserie in forever..practice spin


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JEBIV

Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

GrillGiant

Looks awesome and an awesome grill to do the cook on to boot! Cheers


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Grill on! and Go CUBBIES!!!

TheKevman

Nice work! I like the simple, yet effective technique you used.


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A man who has an experience is never at the mercy of a man who has just a theory.

Kain