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TGIF

Started by michaelmilitello, August 23, 2019, 04:01:55 PM

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michaelmilitello




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MagnoliaTom

Looks delicious! What side table is that?


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MBH redhead 22", Smokey joe AU, Q 100, SSP EE code, new 26"
Looking for MBH 26

Davescprktl

TGIF! Amen!  Awesome looking steak!
OKP Crimson, 22" H Code Brownie, SJS Lime, 22" CB Stacker, Red Q2200, Performer Deluxe CB slate blue

"If God didn't want us to eat animals, why did he make them out of meat?"  H. Simpson

michaelmilitello

Quote from: MagnoliaTom on August 23, 2019, 04:29:26 PM
Looks delicious! What side table is that?


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I got it for Father's Day.  It was considerably less expensive in June. 

Good quality   


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MagnoliaTom

Thanks.


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MBH redhead 22", Smokey joe AU, Q 100, SSP EE code, new 26"
Looking for MBH 26

Cellar2ful

#5
@MagnoliaTom  -   Did a quick Google search and found them for $39.98 (1/2 the price of Amazon).   Site called TOCBER.  Never heard of  it but they have them in stock.

https://www.tocber.com/kettle-work-22---other-stanbroil-grills-table-similar-all-fits-and-weber-18---size-grills-charcoal-stainless-steel-26--charcoal-kettle


UPDATE: Dug a little deeper into the TOCBER website.   It appears to be based in China as the contact information only shows a China address.  This table may well be a Chinese product. I filled out an order for a table all the way up to the payment step to see what it would say for shipping.  Even if this product is made in China, I don't see how they can ship the table from China for only $5.
"Chasing Classic Kettles"

Jtayres

Funny I was just looking at a griddle from the same company. Does it seem like good quality?

Stanbroil Stainless Steel Griddle Pan for Weber Spirit Grill Models https://www.amazon.com/dp/B074RYQSPW/ref=cm_sw_r_cp_api_i_mwryDb3QS27JV


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Kettles: 2015 Performer Deluxe (Green), 2001 One Touch Platinum, 1999 Performer gas assist, 1991 Smokey Joe Gold (Green) Gasser: Genesis Silver B

Walchit

When I was researching diy griddles, I'm pretty sure the consensus was that you DON'T want stainless steel because it doesnt season well. Seems like mild steel was recommended. But I have no first hand experience, other than stuff sticks to my stainless pots and pans pretty bad. They do clean right up though. I think you want your griddle seasoned up like a cast iron.