Cooked on my Platinum tonight, and just want to show some love for the oft' forgotten classic four-leg twin-table Weber. Over 34" to the rim of the bowl. Over 5" taller than the old MT that snuggled up to it after the cook. At 6'4", the height is just so right for me. I know other models were called Platinum, but this one was truly different. I feel like a line cook at the Weber Grill in Chicago - flipping the lid back on the rollers, cracking it a bit for more heat. So how many colors did they make this in? I've seen a brick red, and black of course, but did they ever make this model in another color?
How many of these do we have in the club? How many want one? Hey
@zavod44 @GrillGiant how about a custom wood front handle?
Here's one in the brick red: