LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!

Started by Hell Fire Grill, November 16, 2018, 11:29:31 AM

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NL_Weber_fan



Gringo

@Chesapeake Weber, hamburger yum and fun bday!!!


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bamakettles

Slab of Babybacks on the Summit.  Battling the wind, settled in at 240-250F.


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bamakettles

Coming along nicely.  Proud of the Summit, holding at 235F with no adjustments with a lot of wind.  No controller, bottom vent fully closed, top at about 1/4.  Intake air coming in through the gas assist tube only.


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NL_Weber_fan



bamakettles

Quote from: NL_Weber_fan on December 10, 2023, 04:10:48 PM
.


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Looks grate!  Did you put a slice of ham between the swiss cheese slices for a "Malibu Chicken" sandwich?  My Sizzler roots showing again lol......

NL_Weber_fan

Quote from: bamakettles on December 11, 2023, 05:29:43 AM
Quote from: NL_Weber_fan on December 10, 2023, 04:10:48 PM
.

That's a good idea but just chicken and cheese.
Sent from my iPhone using Weber Kettle Club
Looks grate!  Did you put a slice of ham between the swiss cheese slices for a "Malibu Chicken" sandwich?  My Sizzler roots showing again lol......

bamakettles

Quote from: NL_Weber_fan on December 12, 2023, 05:24:07 AM
Quote from: bamakettles on December 11, 2023, 05:29:43 AM
Quote from: NL_Weber_fan on December 10, 2023, 04:10:48 PM
.

That's a good idea but just chicken and cheese.
Sent from my iPhone using Weber Kettle Club
Looks grate!  Did you put a slice of ham between the swiss cheese slices for a "Malibu Chicken" sandwich?  My Sizzler roots showing again lol......
We really like chicken cordon bleu style with a sauce of mustard and mayo..... good stuff, need to do it again soon!

michaelmilitello

Wings on the jumbo Joe.  Dusted with killer hogs and light bisquick dredge.  Hickory for smoke.  Sauce was Louisiana hot sauce with butter.   



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bamakettles

Wings look grate Michael!  Hope Cali is treating you well....


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NL_Weber_fan