Friends, I need your opinions and expertise.
I'm thinking of starting a business that will require a Weber Kettle of some shape, form, or fashion. I need this Weber to be either the 22 or 26 inch model. The 22 seems to be the standard model and seems to fill most needs. However, I'm a firm believer that size matters; it's better to have it and not need it than to need it and can't get it. Occasionally I'll be looking to do multiple butts, turkeys, etc. Thus my interest in the 26. Will the 22 fill the bill?
Next, I'd like to have a work surface so table surfaces like on the Performer Series would be nice. I'm not certain if the 26 is an available option in the Performer Series; all I've ever seen is the 22 in the Performer Series. I don't need all the bells and whistles of the Performer Platinum, the Gold would do just fine. In fact, if there are other work surface options, the OTG Weber Kettles would do just fine from what I've seen.
I understand that the OTG series is a heckuva deal and is going to be readily available. There are a ton of accessories for the OTG series. Does that mean all accessories are available for both the 22 and the 26?
Price really isn't a factor. These Kettles are very well made and last for decades with even a minimum of maintenance. What about operating costs? Is the 26 a charcoal hog compared to the 22? What else should I consider in choosing between the 22 and the 26 kettles?
I hate to sound like a babe in the woods, but the dealers I've dealt with don't know their product and product line very well. Thanks in advance for your input!