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Chicken thighs

Started by Foster Dahlet, June 13, 2018, 04:08:47 PM

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Wahoo95

Quote from: SMOKE FREAK on June 15, 2018, 04:05:28 AM
Quote from: HoosierKettle on June 14, 2018, 06:13:53 PM

Quote from: SMOKE FREAK on June 14, 2018, 04:36:05 PM
It's the only way I can eat thighs...

Whoa, that's a bold statement. What about deep fried or skillet fried?


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Nope...I don't like the way they turn out when fried...Cooked around the Vortex gets em done right...
Just ain't had em fried right! Most people undercook thighs which is what turns so many folks off to them.  It's hard to dry out a thigh!

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HoosierKettle

#16
Quote from: Wahoo95 on June 16, 2018, 07:57:10 AM
Quote from: SMOKE FREAK on June 15, 2018, 04:05:28 AM
Quote from: HoosierKettle on June 14, 2018, 06:13:53 PM

Quote from: SMOKE FREAK on June 14, 2018, 04:36:05 PM
It's the only way I can eat thighs...

Whoa, that's a bold statement. What about deep fried or skillet fried?


Sent from my iPhone using Weber Kettle Club mobile app

Nope...I don't like the way they turn out when fried...Cooked around the Vortex gets em done right...
Just ain't had em fried right! Most people undercook thighs which is what turns so many folks off to them.  It's hard to dry out a thigh!

Sent from my SM-N910V using Tapatalk

Exactly!  Fried chicken with a little Nashville hot sauce brushed on is one of the greatest things. Any pieces of the chicken.
I cut up a whole chicken or two when I make fried chicken.



Sent from my iPhone using Weber Kettle Club mobile app