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Author Topic: ranch kettle and Vortex  (Read 1424 times)

Ken Mc

  • WKC Ranger
  • Posts: 1024
ranch kettle and Vortex
« on: April 17, 2018, 09:34:32 AM »
being new to the Ranch, any sense in buying  Vortex for it??
any and ALL input is welcome!
Lookin' for a flat top 26"( not black)

Schaefd2

  • WKC Ranger
  • Posts: 1301
Re: ranch kettle and Vortex
« Reply #1 on: April 17, 2018, 09:36:36 AM »
I would think a vortex would be quite small. Maybe custom make a larger one?


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Ken Mc

  • WKC Ranger
  • Posts: 1024
Re: ranch kettle and Vortex
« Reply #2 on: April 17, 2018, 09:45:46 AM »
they do make an extra large, but I tend to agree, it still would be too small, although they say it would be for a ranch on Owens BBQ site. And with the vent in the middle of the kettle.....
Lookin' for a flat top 26"( not black)

JEBIV

  • WKC Ambassador
  • Posts: 10693
Re: ranch kettle and Vortex
« Reply #3 on: April 17, 2018, 09:51:28 AM »
As big as the ranch is you could setup your vortex for a hot cook in one zone for sure. I have yet to use my vortex in my Ranch but believe it would work fine. Leaving plenty of room for others zones of cooking. I only have a medium vortex,they make a large which is a good bit bigger
Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

qwesthunter

  • WKC Brave
  • Posts: 209
Re: ranch kettle and Vortex
« Reply #4 on: April 17, 2018, 10:08:57 AM »
That’s great —was curious if the seller held onto it for you @ken mc


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Ken Mc

  • WKC Ranger
  • Posts: 1024
Re: ranch kettle and Vortex
« Reply #5 on: April 17, 2018, 10:50:11 AM »
Yes he did qwest, he was a good guy... not sure about the age of Kettle though. Do the vents tell on the ranch as well? He said he bought new like 5 years ago but the bottom vents say EE


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Lookin' for a flat top 26"( not black)

JEBIV

  • WKC Ambassador
  • Posts: 10693
Re: ranch kettle and Vortex
« Reply #6 on: April 17, 2018, 11:00:44 AM »
Bottom vent tells the story
Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

cigarman20

  • WKC Ranger
  • Posts: 706
Re: ranch kettle and Vortex
« Reply #7 on: April 17, 2018, 06:33:27 PM »
Hey, maybe try cutting the bottom off an old 18" kettle... perhaps you won't get the Venturi effect but it might be an economical way to corral the coals.


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saxart

  • WKC Ranger
  • Posts: 934
Re: ranch kettle and Vortex
« Reply #8 on: April 17, 2018, 07:30:35 PM »
Here's what a Ranch looks like with a chunk of a 22" kettle being used as a vortex.  I use this set up to smoke large briskets overnight.  The "snake" of charcoal will go almost 1/2 way around in the 6-ish hours I sleep.



I guess it really isn't a vortex, but more of a ring to keep the charcoal along the edges and a place for a drip pan in the middle.
 The problem with trying to make a vortex for a Ranch is that the distance between the coals and the cook grate isn't to scale for the size of the grill.  In other words, the coals are a similar distance to the food as how it is on a 22" kettle.  if you had a vortex in the middle of the grill, it wouldn't be large enough to make extreme heat like it does in a standard kettle.
Interested in ANY offset handle SJs you may have.

ZebraZoo

  • Smokey Joe
  • Posts: 26
Re: ranch kettle and Vortex
« Reply #9 on: April 17, 2018, 07:50:32 PM »
I only use my vortex to cook chicken wings. The rancher would cook a LOT of wings...

hawgheaven

  • WKC Performer
  • Posts: 2070
    • Hawg Heaven Smokin' BBQ
Re: ranch kettle and Vortex
« Reply #10 on: April 18, 2018, 10:59:34 AM »
I don't own a Rancher, butt I do have 18's and 22's with the V installed. Yes. Grate wings. And Thighs. And pork chops. And steaks. And burgers. And dawgz. Anything you can circle around it. Friggin' grate tool...
Multiple kettles and WSM's. I am not a collector, just a gatherer... and a sick bastard.

ZebraZoo

  • Smokey Joe
  • Posts: 26
Re: ranch kettle and Vortex
« Reply #11 on: April 18, 2018, 12:37:49 PM »
I don't own a Rancher, butt I do have 18's and 22's with the V installed. Yes. Grate wings. And Thighs. And pork chops. And steaks. And burgers. And dawgz. Anything you can circle around it. Friggin' grate tool...

I'm really surprised it's not a gold medal winner on amazing ribs.

Jon

  • WKC Ranger
  • Posts: 1355
Re: ranch kettle and Vortex
« Reply #12 on: April 19, 2018, 12:21:11 AM »
Although I dig the Vortex on the 22 and 18, I don't think Vortex heat and circulation characteristics are needed on the Ranch.

The Ranch has enough below-decks real estate to place enough lit charcoal to keep temps at Vortex levels and do indirect cooking of a large amount of food.

wingzofsteel

  • Happy Cooker
  • Posts: 8
Re: ranch kettle and Vortex
« Reply #13 on: April 20, 2018, 01:32:16 AM »
My Ranch with a Vortex. I use it exclusively for steaks, chops, burgers, wings, and thighs. And with all the sides.

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