« on: August 14, 2017, 10:16:13 AM »
So my friend gave me a bone in pork belly... basically it's a belly that
Had the spareribs removed with a band saw and they left parts of the bone
Behind.. so I had to cut them out and remove the skinhttps://www.flickr.com/gp/149237698@N03/cmfK89
Logged
I can't stop lovin my Weber!!!
2-22 WSM, 22.5 gold, 22.5 MT code EE Red Head ,22.5 AH in Green ,18 silver , Green SSP code EI,Weber Ranch,mini WSM black,4-smokey joes black, lime, copper, crimson Sjg IQ120 electric 22.5 silver economy 2004..that makes 15. I know WEBERITIS !!