I'm the guy that should probably not try to catch sleep during a cool. Apparently our new guy woke up at 2:30 and the wife asked me if I needed to check the brisket. She tells me I just mumbled and rolled over. Woke up at 7 with the oldest. The snake was running around 280 and the SnS was at 155! Oh shit! Get outside and knock out all the ash to see a small bed of coals. Add fuel and leave the lid off. Got it running for the last hour 245-255. The point was done, probe tender, already chunked and in the fridge. The flat was not tender and I honestly don't know when I lost my heat. I'll keep at it and post later on today.
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