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Sunday dinner

Started by Lemans, May 28, 2017, 02:58:16 PM

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Lemans

On two webers. Dutch oven corn bread and St. Louis ribs
I can't stop lovin my Weber!!!
2-22 WSM, 22.5 gold, 22.5 MT code EE Red Head ,22.5 AH in Green ,18 silver , Green SSP code EI,Weber Ranch,mini WSM black,4-smokey joes black, lime, copper, crimson Sjg  IQ120 electric 22.5 silver economy 2004..that makes 15. I know WEBERITIS !!

mhiszem

Yum! I'm making ribs tomorrow. We used to use Dutch ovens on camping trips. Nothing beats that flavor.


Sent from my iPhone using Weber Kettle Club mobile app
WGA, Uline Green SJ, '95 Red M/T, '88 Red 18", '01 Plum SSP, Patent Pending Yellow

Travis

Looks great Lemans!


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WMT


JEBIV

looks grate I need to put my dutch oven into play thanks for the inspiration



Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

MrHoss

The shot of the single riblet cut off....lower right.....that rib is nailed and then some.
"Why do you have so many bbq's?"....."I just like lookin' at em' sometimes....and I have enough purses and shoes"

Lemans

Thank you


Sent from my iPhone using Tapatalk
I can't stop lovin my Weber!!!
2-22 WSM, 22.5 gold, 22.5 MT code EE Red Head ,22.5 AH in Green ,18 silver , Green SSP code EI,Weber Ranch,mini WSM black,4-smokey joes black, lime, copper, crimson Sjg  IQ120 electric 22.5 silver economy 2004..that makes 15. I know WEBERITIS !!

greenweb

Nice cook! Looks great.

Frales

Great job! Now I'm hungry again dang it..