Thanks Duke, I am a sales rep for Weber in the south east. I cover GA,AL, and parts of TN,FL,NC,SC.
I have done a few Demo's at Academy Sports in my area. It's not the Gormet cooks I have seen here but it's not hot dogs either. I try to keep it simple but also try to give them something they don't expect. I fire up two gas and two charcoal units. I will do pizza, biscuits, cookies, wings, bacon, butts, ribs, chicken quesdillas, corn and other veggies. Although most people want hot dogs it doesn't do the Weber any justice to just pass hot dogs out.
There are no real deals on Weber items because we are independent sales reps, not Weber employees. The demo units are used all season, and maybe the next season as well if the models don't change. But you can ask him anyway, you never know.
By the way, we did smoke some armadillo eggs once, most folks wouldn't try them, they said they didn't know armadillos laid eggs......