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Author Topic: KP Rotisserie Pork Loin  (Read 793 times)

greenweb

  • WKC Performer
  • Posts: 3033
KP Rotisserie Pork Loin
« on: March 29, 2017, 01:53:04 PM »
Spinning some pork loin as of now.  Let see how they turn out. Trying to pull it off at 145 internal temp.





I got my A code out as well. Only kettle that will not be covered as I want to it to fade and age more.



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greenweb

  • WKC Performer
  • Posts: 3033
Re: KP Rotisserie Pork Loin
« Reply #1 on: March 29, 2017, 02:39:13 PM »
All done at 140IT.







I will let it rest covered for about half an hour. Getting other stuff ready.

Thanks for looking
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Mr.CPHo

  • WKC Mod
  • Posts: 3920
Re: KP Rotisserie Pork Loin
« Reply #2 on: March 29, 2017, 02:41:24 PM »
I love the "upper deck" grate!


Sent from my iPhone using Weber Kettle Club mobile app
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1buckie

  • WKC Ambassador
  • Posts: 9048
Re: KP Rotisserie Pork Loin
« Reply #3 on: March 29, 2017, 07:04:57 PM »
THAT looks excellent !!!!!
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"If you want it fancy there is BBQ spray paint at home depot for that. "
    Covered, damper-controlled cooking.....IF YOU PLEASE !!!
           "But the ever versatile kettle reigned supreme"    

tspin818

  • WKC Brave
  • Posts: 225
Re: KP Rotisserie Pork Loin
« Reply #4 on: March 30, 2017, 06:42:44 AM »
Love that custom grate, I'm going to have to copy that. Great cook, cool pics.

Sent from my XT1254 using Weber Kettle Club mobile app

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Holy grail Red Smokey Joe
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