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Adding an extra Thermometer

Started by Ryan101, January 22, 2017, 08:21:30 PM

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Vwbuggin64

If you are actually looking to drill into the WSM lid, just make sure to put some masking/painters tape over where you want to grill then slowly start. This should prevent chipping.


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Rollin coal

22" 81 B (Faded Black), 22" 86 H (Black),91 N SJ (black), 18" 65 (Red), 12 AU Tostito SJ , 22" CU (Copper), 22" (Brown)Happy Cooker, Q2000 Charcoal, Weber Spirit, 22in Yellow, 18"WSM, Happy cooker SJ

Darko

Actually, I found that if you start slow there isn't much chipping at all even without the tape. Mind you, I've only done it once.

kemmons

@darko agreed.  I've installed grate level temps on my three kettles.  Key is the same for any job you do.  Good tools and proper techniques and you'll get good results


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Ryan101

Cheers again everyone, im going to grab a Maverick HD-377 ( or is it HD-733)
Its got 2 probes one for the meat and one that sticks on the grill. Its about $90 aus