Go anywhere.
When I did a lot of car camping that was my "daily cooker"
Burgers, steaks, salmon filets on direct.
Cornish game hens indirect.
I made a wooden box with hinged lid from 1/2 inch plywood to hold the GA. Keeps the vehicle clean and it provides either a stand to raise the GA higher off the ground or work table next to it. I use it both ways depends on how my knees feel and what I am cooking.