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Author Topic: Today's Lunch At The Dock- Italian Sausages and Cast Iron Seared Scallops  (Read 870 times)

captjoe06

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    • Northeast BBQ
Today's Lunch At The Dock- Italian Sausages and Cast Iron Seared Scallops
« on: April 29, 2016, 12:14:38 PM »
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Smokey Joe Black, Smokey Joe Lime Green, Original Kettle Premium Black,'92 Red OTS, Yellow Simpson's 22, 78 Red MBH, '80 Black MBH, '10 Brick Red Performer,'12 Grass Green Performer, '03 Blue SSP, '97 Blue SSP, 18 inch WSM

Travis

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Re: Today's Lunch At The Dock- Italian Sausages and Cast Iron Seared Scallops
« Reply #1 on: April 29, 2016, 01:33:23 PM »
If you guys are ever hiring, I might actually work for scallops!


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MikeRocksTheRed

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Re: Today's Lunch At The Dock- Italian Sausages and Cast Iron Seared Scallops
« Reply #2 on: April 29, 2016, 02:16:01 PM »
@captjoe06 - Looks like you've almost perfect scallop searing!  ;) ;D
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