Ribeye roast on the mini

Nate · November 22, 2015, 06:50:00 PM

First time cooking a ribeye roast on the grill. It was a 3 rib roast but it was a lot of meat so cut off one rib. Salt, pepper, & garlic powder. On the mini at 305 degrees until 135 internal temp. Turned out real good.

I forgot the green beans until halfway through my meal.

pbe gummi bear · November 22, 2015, 07:46:56 PM

Lovely color on that roast, Nate. I sure it tasted amazing.

Idahawk · November 23, 2015, 07:37:04 AM

Looks like you nailed it ...looks really good !

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austin87 · November 23, 2015, 08:56:20 AM

Looks perfect, great job Nate!

Lumpy Coal · November 23, 2015, 02:29:36 PM

Looks awesome!

Cochise · November 27, 2015, 02:16:44 PM

Rib roast is my absolute favorite

Jon · November 27, 2015, 05:41:48 PM

Good job! I'd put a dent into the food on that table.

jfbincypress · November 27, 2015, 06:44:30 PM

Prime rib is my weakness...looks amazing!

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weldboy · November 28, 2015, 06:37:23 PM

Oh man that looks amazing

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MrHoss · November 28, 2015, 07:11:22 PM

Come to Papa. Beef good. Prime Rib better.

WNC · November 28, 2015, 07:38:01 PM

Looks incredible! Nice cook!

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Ribeye roast on the mini