...and for my 1000th post! :D ~~ breaking in the Wok...

Started by Bob BQ, May 03, 2015, 08:23:09 PM

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Bob BQ

May 03, 2015, 08:23:09 PM
Post 1000! :D

FINALLY breaking in the Weber CI wok that I got for a steal of a price from the C&B outlet clearance about a year and half ago.  Nothing too fancy, just some quick fajitas.  No real planning, simply made 'em from what was in the fridge.

Getting up to temp with last of my Coshell  :(


Top sirloin in the wok... dusted with Penzey's taco seasoning


Red bell, 'shrooms, onions


...add a little homemade, wife's secret recipe, spicy-spicy salsa...


wrap, and devour!


I haven't ever cooked using a Wok before... looking forward to giving it more use!

BBQ:it's what's for dinner. Grail: 18" Custom - "The Californian"

mhiszem

#1
May 04, 2015, 02:49:15 AM
That's looks delicious! The more I see people using woks the more I want one. They are very versatile.


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WGA, Uline Green SJ, '95 Red M/T, '88 Red 18", '01 Plum SSP, Patent Pending Yellow

addicted-to-smoke

#2
May 04, 2015, 03:54:31 AM
Looks good.

Interesting use of firebricks. I have thinner ones (they are "reclaimed" and likely from the side of a building, but solid clay) and if I did that they'd just soak up the heat too much, probably. Mine seem to reduce heat about as much as they insulate/block heat.
It's the iconic symbol for the backyard. It's family/friends, food and fun. What more do you need to feel everything [is] going to be all right. As long as we can still have a BBQ in our backyard, the world seems a bit of a better place. At least for that moment. -reillyranch

austin87

#3
May 04, 2015, 10:12:12 AM
Like the mix of beef stir fry and Mexican tortilla! Getting all fusion in WKC!

LightningBoldtz

#4
May 04, 2015, 10:46:51 AM
I love my wok, I need to break it out again this week for some stir-fry.
I am not a collector, but I do have a small collection.
"You can have everything in life you want if you will just help enough other people get what they want"

MrHoss

#5
May 04, 2015, 11:09:38 AM
Good looking food right there....congrats on the milestone post Bob.
"Why do you have so many bbq's?"....."I just like lookin' at em' sometimes....and I have enough purses and shoes"

WNC

#6
May 04, 2015, 01:47:36 PM
Congratulations on 1000! Nice cook, love the red ss!

Craig

#7
May 04, 2015, 05:58:21 PM
Looks awesome! Woks are a beautiful thing! Congrats on 1000 posts!

1buckie

#8
May 04, 2015, 06:15:06 PM
Exceptional Wok-A-Bility right there !!!

Happy 1,000 glad to have you here !!!!
"If you want it fancy there is BBQ spray paint at home depot for that. "
    Covered, damper-controlled cooking.....IF YOU PLEASE !!!
           "But the ever versatile kettle reigned supreme"    

SixZeroFour

#9
May 05, 2015, 11:31:19 AM
Happy 1000th' post Bob!! The fajita's look great!
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