Flat Bread & Breakfast on the Kettle

[BBcue-Z]

Many cultures around the world cook their version of flat bread over open fire.
Some use metal plates
 
And others hot stones or even clay flat vessel like “Comal”.


Her is my version of it on the grill
Started the dough the night before. It had 1/3 whole-wheat flour and the rest All purpose.

Rolled it the next day


Placed the fire ring from my 18” WSM under the gourmet grate to keep the coals in the center

Then placed the coals and some wood

And 18” wok upside down

Then started cooking the bread


I started using the side after a while where the temp was not as high. Also brushed the dough with EVOO and sprinkled lightly with salt


Moved the bread on the side to finish the opposite side

Kept them warm in a tortilla warmer


On to Breakfast
Placed a ring from a pastry pan on the grate

Then placed the disc on it. I have a wok ring, but this lower and the ridges hold the disc like teeth

Cooked the potatoes and the sausage first

then added onions and peppers

Before adding the eggs, I placed a heat diffuser on the grate

Then added a wok ring for higher elevation and lower heat. Eggs burn easily and trust me the smell bad when they do. So I did this set up to provide gentle heat

Added the eggs

Then cheese, green onions and tomatoes

And the cooking is done

Served with fresh flat bread

Platted with a drizzle of Sriracha

[MacEggs]

That all looks awesome!

[WNC]

Holy crap that's impressive, one heck of a breakfast! That flat bread, the disk, the innovative cooking technique...wow!

You did more for breakfast than most grillfellas do all day

[Jammato]

Great cook, I think I am stealing that even heat idea. That is a killer idea

[BBcue-Z]

Thank you ALL!!!   

[argentflame]

Heck of a breakfast. Very creative on  the cooking mods.

[SixZeroFour]

Another Home-Run Hadi! Your flatbread looks very similar to naan (which our whole family is addicted to) so this is a real winner.

Brilliant! Thank you.

[Qreps]

Wow! That breakfast is a serious winner.

[MrHoss]

Never thought of cooking flatbread on my Kettle before. Thanks for the thought. I really don't get out much so new Q thoughts are welcome.

[Nate]

Awesome! My type of meal. And nice use of the upside down wok.

[BBcue-Z]

Thank you ALL!!