Creamed and chipped? Thin slices cooked in heavy cream?
Quote from: austin87 on March 16, 2015, 07:18:10 PMCreamed and chipped? Thin slices cooked in heavy cream?Think of it as the sausage gravy you'd have with biscuits and gravy. Instead of the sausage it's corned beef. There's no heavy cream in the gravy. Just butter, flour and milk. Maybe you've heard of it called "shit on a shingle".
Maybe you've heard of it called "shit on a shingle"