Buffalo Wings - Vortex Style

Tatonka3a2 · January 11, 2015, 07:08:05 PM

Chicken wings and drummies seasoned with the Buffalo Wing Brat Seasoning.

Onto the grill using the Vortex. The Vortex is setup in the high heat indirect cooking style and using a Grill Mat in the indirect cooking area for easy clean up.

Once the chicken was almost done I tossed them in a little sauce and back on the grill for the sauce to set. I used Tastefully Simple Spicy Garlic Parmesan Wing Sauce. Love this stuff!!

Wings done and MANY were enjoyed with MANY cold beers!!

jcnaz · January 11, 2015, 07:31:45 PM

They look good!
I am not familiar with the Grill Mat, tell me more about this product please.

Tatonka3a2 · January 11, 2015, 08:06:34 PM

Quote from: jcnaz on January 11, 2015, 07:31:45 PM
They look good!
I am not familiar with the Grill Mat, tell me more about this product please.

They are a non stick grilling mat that can be cut to any size up to 24" wide and any length. http://www.owensbbq.com/grilling-accessories.html

jcnaz · January 11, 2015, 08:13:43 PM

Thank you.

aguyindallas · January 12, 2015, 03:45:25 AM

These look fantastic. I'm going to have to seek out this wing sauce.

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Nate · January 12, 2015, 04:42:15 AM

Those wings look sooo good.

Tatonka3a2 · January 12, 2015, 05:35:43 PM

Quote from: aguyindallas on January 12, 2015, 03:45:25 AM
These look fantastic. I'm going to have to seek out this wing sauce.

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The wing sauce is amazing!! We have used it as a buffalo chicken pizza sauce that turned out excellent!!

MrHoss · January 12, 2015, 06:29:53 PM

What kind of Kettle is that?

Tatonka3a2 · January 13, 2015, 06:00:40 AM

Quote from: MrHoss on January 12, 2015, 06:29:53 PM
What kind of Kettle is that?

This is a Kamado style kettle, we mix it up a bunch!

MrHoss · January 13, 2015, 06:39:23 AM

Quote from: Tatonka3a2 on January 13, 2015, 06:00:40 AM
Quote from: MrHoss on January 12, 2015, 06:29:53 PM
What kind of Kettle is that?

This is a Kamado style kettle, we mix it up a bunch!

Yup seen these posts you guys have made selling the frogmats, totonka dust and vortex on other bbq sites. Be nice to see you guys at Owens cook something on a Weber Kettle.

Tatonka3a2 · January 13, 2015, 06:47:01 AM

Quote from: MrHoss on January 13, 2015, 06:39:23 AM
Quote from: Tatonka3a2 on January 13, 2015, 06:00:40 AM
Quote from: MrHoss on January 12, 2015, 06:29:53 PM
What kind of Kettle is that?

This is a Kamado style kettle, we mix it up a bunch!

Yup seen these posts you guys have made selling the frogmats, totonka dust and vortex on other bbq sites. Be nice to see you guys at Owens cook something on a Weber Kettle.

We will see what we can do.... been VERY cold in the Dakotas so we tend to put the Weber Kettles on the back burners for the very cold winter months.

barret · January 15, 2015, 09:22:45 AM

Those wings look super fantastic! I also cannot imagine eating them without several cold beers!!

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Buffalo Wings - Vortex Style