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Christmas dinner on a Weber...

Started by ramsfan, December 25, 2012, 11:11:51 AM

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ramsfan

I'm just curious as to how many of us are cooking Christmas dinner on a Weber today? Anyone else besides me?
This is the original Weber kettle. The most powerful bbq grill in the world and can blow your taste-buds clean off! So, you have to ask yourself one question: "Do you feel hungry? Well, do you punk?"

Hogsy

#1
I cooked my first turkey on the WSM
Apple brined ,cranberry glaze with oak smoke
Turned out great
Sorry no pics........ Too hungry and too busy with the kids
I'm only 2 or 3 kettles away from being that creepy guy down the street with all the Webers
                            WKC Collaborator
                        Viva La  Charcoal Revolution

Danny C

Gonna do some lobster tails on the grill, but the rib roast I did in the oven I did not want to experiment on a 20lb roast
Danny

MartyG

Just did a pair of bone-in NY strip steaks on my gasser. Turned out great. My wife and I conspired on a batch of cream of crab soup, and that's always a winner. Add to that some sliced and sauted Yukon golds and carmelized onions and a couple Yuenglings and you have a very nice end to Christmas. We started the day with the grandkids and it was chaos, but a quiet evening in front of the fire helps.

Duke


zavod44

I actually cooked two turkeys yesterday...and I just heated up a ham today....


Brian
Vintage Weber Grill raconteur and bon vivant.....and definitely Sir Agent X

Mark Schnell

I cooked my first brisket on my OTS on Christmas day. It was a 14 pounder. I also cooked an eight pound bone in turkey breast on my other Weber kettle. So the pressure was on me. Both turned out amazing.

glrasmussen

Xmas Eve, did bakers with sea salt, Filet, King Crab and Lobster.(26" Warrior and 22" Red SS)

All Family Xmas, 6-1/2 hour cook on Red SS, 10#'s of pulled chuck, 26" Warrior, 10#'s of wings and Red
one-touch 50 turds.

And all was good, but the cook was tired...

Greg

Duke

Quote from: glrasmussen on December 27, 2012, 08:30:25 PM
Xmas Eve, did bakers with sea salt, Filet, King Crab and Lobster.(26" Warrior and 22" Red SS)

All Family Xmas, 6-1/2 hour cook on Red SS, 10#'s of pulled chuck, 26" Warrior, 10#'s of wings and Red
one-touch 50 turds.

And all was good, but the cook was tired...

Greg
I would love to see that. Especially the Warrior in action.

Craig


[/quote] I would love to see that. Especially the Warrior in action.
[/quote]

Me Too!!  :D

Craig

1buckie

Quote from: glrasmussen on December 27, 2012, 08:30:25 PM
Xmas Eve, did bakers with sea salt, Filet, King Crab and Lobster.(26" Warrior and 22" Red SS)

All Family Xmas, 6-1/2 hour cook on Red SS, 10#'s of pulled chuck, 26" Warrior, 10#'s of wings and Red
one-touch 50 turds.

And all was good, but the cook was tired...

Greg


My kinda cook !!!

Sounds like everybody had a good time & got real full !!!!
"If you want it fancy there is BBQ spray paint at home depot for that. "
    Covered, damper-controlled cooking.....IF YOU PLEASE !!!
           "But the ever versatile kettle reigned supreme"    

glrasmussen

Quote from: Duke on December 28, 2012, 06:32:28 AM
Quote from: glrasmussen on December 27, 2012, 08:30:25 PM
Xmas Eve, did bakers with sea salt, Filet, King Crab and Lobster.(26" Warrior and 22" Red SS)

All Family Xmas, 6-1/2 hour cook on Red SS, 10#'s of pulled chuck, 26" Warrior, 10#'s of wings and Red
one-touch 50 turds.

And all was good, but the cook was tired...

Greg
I would love to see that. Especially the Warrior in action.

Shawn, here  is Xmas Eve. Did not take any with the lids open, it was cold as he!!.

Duke


Craig

GL, nice looking cookers!  :D  You have the same colored kettles as I do.  :D Except my red is regular OT, not an SS Performer. I'm gonna smoke another ham on my redhead and the turkey on the brownie, this Saturday.

Craig

glrasmussen

Quote from: husker_red on December 28, 2012, 09:11:21 AM
GL, nice looking cookers!  :D  You have the same colored kettles as I do.  :D Except my red is regular OT, not an SS Performer. I'm gonna smoke another ham on my redhead and the turkey on the brownie, this Saturday.

Craig

I have an "H" OT and a pre 79 red head. I have the baby 18" Warrior, found a 22, but the owner will not sell.
Sitting in the dreaded MN winter. I will be hitting them up in spring. Would like the trifecta "Warriors".
Family Pics will have to wait for spring...